Please note that take out is not always available.during periods of high volume we are only able to accommodate dine in guests

Call 303-216-2568

 

LUNCH/DINNER

Our made from scratch kitchen strives to source locally, choose creatively and prepared with love.

STARTERS and SHARABLES

Chicken Wings $10.50

Fried crispy with your choice of hot buffalo, sweet thai chili or bbq sauce

Cojones $13

Ground Bison and beef meatballs comes with Italian red sauce and Alfredo

Totchos $13.50

Tater tots, pulled pork, green chili, spicy sour cream aioli, tomatoes, scallions, and nacho cheese

Bread and Spread $12

A whipped blend of Feta and Ricotta cheese, topped with whiskey honey, Peruvian peppers, and scallions. Served with warm pita bread and crackers.

 

Hummus-ide $13

House-made hummus, with a pesto and feta topping, served with veggies and warm pita

Big Ol' Softie $12.50

Soft pretzel- choose Jalapeño or Regular, served with cheese sauce

ENTREES

Elk Tenderloin $47

Rocky Mountain Elk, served with mashed potatoes and roasted seasonal vegetable 

 

Grilled Salmon $28.50

Smokey dry rub with caramelized brown sugar, served with garlic Aioli pasta and seasonal vegetable 

 

Golden Breaded Trout $28.00

Served with pasta Aglio Olio

Shrimp Scampi $18.50

Shrimp Sauteed in a light white wine, garlic, olive oil, and lemon sauce. Served with Alfredo pasta

BURGERS AND SUCH

Choose Beef, Bison (add $4), Chicken or house made veggie burger. Served with choice of one side.

Miners Burger $14.50

Bacon, pepperjack, sauteed mushrooms, caramelized onions

 

Juan in a Million Burger $14.50

cheddar, tortilla chip strips, avocado, smothered in home made green chili

Salmon BLT $14.50

Grilled salmon, Applewood smoked bacon, butter lettuce, tomato, and garlic aioli on sourdough

Pulled Pork Sandi $12.50

braised pork, pickles and slaw served on a sweet potato bun

 

Hamburgusitas $11.50

Its a better name for sliders... Meatball, Pulled Pork, or sausage pick 2 and pick a side

 

Lotus Burger $14.50

House-made Veggie patty, avocado, Elevated Microgreens, tomato, herb goat cheese, served on Brioche

 

 

Black Angus Chili Cheese Dog $11.50

All Natural beef frank smothered with house-made chili con carne, topped with sport peppers and chedder

Roast Beast $15.50

Sirloin Steak, peppers, onions, and provolone. Served with choice of Au Jus or house made red sauce.

Burritos

Standard Burrito comes with your choice of Pinto or Black Beans, and Cheese ($8)

 

Add Shredded Pork, Ground beef or Chicken ($3)

 Guac ($1)

Sour Cream (.50)

Salsa (.25)

 Chili on the Side $1.50

Complimentary Lettuce and tomato upon request

 

FLAT BREADS

Italian Flatbread $14.50

Sausage, pepperoni, mushrooms and mozzarella

Steak Out $16.50

Sirloin Steak, red onion, Elevated MicroGreens, creamy horseradish

Navajo $16.50

Ground Bison, green chili, tomato, scallions, sour cream, cheddar cheese

Margarit Thatcher $14.50

Buffalo Mozzarella, Roma tomatoes, basil, balsamic glaze

Fig and Pig $14.50

Prosciutto, fig spread, Elevated MicroGreens, goat and ricotta cheese

Artichick $14.50

Grilled Chicken, artichoke, pesto, herb goat cheese

BIG SALADS

Add Grilled Chicken (4) Add Grilled Salmon (6)

Kaleleujah $13.00

Pumpkin seeds, quinoa, avocado, red onion, goat cheese, roasted sweet potato, dried cranberries, house italian

Nuts and Berries $14.00

Mixed Greens, berries, candied walnuts, pecans, Feta cheese, avocado, balsamic

OPA! $13.50

Mixed Greens, Pepperoni, Artichokes, olives, scoop of hummus, pepperoncinis, cucumber, tomatoes, feta, tzatziki red wine vinaigrette

Pasta Salad $12.00

Penne, pepperoni, mushrooms, black olives, broccoli, tomatoes, mozzarella, Italian dressing

Shrimply The Best Caesar $17.00

Romaine lettuce, sautéed shrimp, garlic croutons, avocado, tomato, parmesan cheese

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