Please note that take out is not always available.during periods of high volume we are only able to accommodate dine in guests

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Call 303-216-2568

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LUNCH/DINNER

Our made from scratch kitchen strives to source locally, choose creatively and prepared with love.

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STARTERS and SHARABLES

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Chicken Wings $10.50

Fried crispy with your choice of hot buffalo, sweet thai chili or bbq sauce

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Cojones $13

Ground Bison and beef meatballs comes with Italian red sauce and Alfredo

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Totchos $13.50

Tater tots, pulled pork, green chili, spicy sour cream aioli, tomatoes, scallions, and nacho cheese

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Bread and Spread $12

A whipped blend of Feta and Ricotta cheese, topped with whiskey honey, Peruvian peppers, and scallions. Served with warm pita bread and crackers.

 

Hummus-ide $13

House-made hummus, with a pesto and feta topping, served with veggies and warm pita

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Big Ol' Softie $12.50

Soft pretzel- choose Jalapeño or Regular, served with cheese sauce

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ENTREES

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Elk Tenderloin $47

Rocky Mountain Elk, served with mashed potatoes and roasted seasonal vegetable 

 

Grilled Salmon $28.50

Smokey dry rub with caramelized brown sugar, served with garlic Aioli pasta and seasonal vegetable 

 

Golden Breaded Trout $28.00

Served with pasta Aglio Olio

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Shrimp Scampi $18.50

Shrimp Sauteed in a light white wine, garlic, olive oil, and lemon sauce. Served with Alfredo pasta

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BURGERS AND SUCH

Choose Beef, Bison (add $4), Chicken or house made veggie burger. Served with choice of one side.

Miners Burger $14.50

Bacon, pepperjack, sauteed mushrooms, caramelized onions

 

Juan in a Million Burger $14.50

cheddar, tortilla chip strips, avocado, smothered in home made green chili

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Salmon BLT $14.50

Grilled salmon, Applewood smoked bacon, butter lettuce, tomato, and garlic aioli on sourdough

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Pulled Pork Sandi $12.50

braised pork, pickles and slaw served on a sweet potato bun

 

Hamburgusitas $11.50

Its a better name for sliders... Meatball, Pulled Pork, or sausage pick 2 and pick a side

 

Lotus Burger $14.50

House-made Veggie patty, avocado, Elevated Microgreens, tomato, herb goat cheese, served on Brioche

 

 

Black Angus Chili Cheese Dog $11.50

All Natural beef frank smothered with house-made chili con carne, topped with sport peppers and chedder

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Roast Beast $15.50

Sirloin Steak, peppers, onions, and provolone. Served with choice of Au Jus or house made red sauce.

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Burritos

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Standard Burrito comes with your choice of Pinto or Black Beans, and Cheese ($8)

 

Add Shredded Pork, Ground beef or Chicken ($3)

 Guac ($1)

Sour Cream (.50)

Salsa (.25)

 Chili on the Side $1.50

Complimentary Lettuce and tomato upon request

 

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FLAT BREADS

Italian Flatbread $14.50

Sausage, pepperoni, mushrooms and mozzarella

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Steak Out $16.50

Sirloin Steak, red onion, Elevated MicroGreens, creamy horseradish

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Navajo $16.50

Ground Bison, green chili, tomato, scallions, sour cream, cheddar cheese

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Margarit Thatcher $14.50

Buffalo Mozzarella, Roma tomatoes, basil, balsamic glaze

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Fig and Pig $14.50

Prosciutto, fig spread, Elevated MicroGreens, goat and ricotta cheese

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Artichick $14.50

Grilled Chicken, artichoke, pesto, herb goat cheese

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BIG SALADS

Add Grilled Chicken (4) Add Grilled Salmon (6)

Kaleleujah $13.00

Pumpkin seeds, quinoa, avocado, red onion, goat cheese, roasted sweet potato, dried cranberries, house italian

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Nuts and Berries $14.00

Mixed Greens, berries, candied walnuts, pecans, Feta cheese, avocado, balsamic

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OPA! $13.50

Mixed Greens, Pepperoni, Artichokes, olives, scoop of hummus, pepperoncinis, cucumber, tomatoes, feta, tzatziki red wine vinaigrette

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Pasta Salad $12.00

Penne, pepperoni, mushrooms, black olives, broccoli, tomatoes, mozzarella, Italian dressing

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Shrimply The Best Caesar $17.00

Romaine lettuce, sautéed shrimp, garlic croutons, avocado, tomato, parmesan cheese